An intense edition rich in meetings comes to a close for TuttoFood 2026, the international exhibition dedicated to the agri-food sector held from May 11 to 14 at Fiera Milano Rho.
For Bontà di Stagione, a brand of Euroverde, the trade show was an important opportunity to showcase new products and meet with partners and industry professionals, sharing the company’s ongoing evolution in the world of fresh ready-to-eat meals.
Among the protagonists of the stand great attention was paid to the line Bontà Oriental, with particular interest in the references Ramen with Vegetables and Shiitake Mushrooms e Ramen with Vegetables and Yellow Peppers, products designed to meet new consumer needs through practical and flavorful recipes.
Better Future Award: an innovation award
Precisely the Ramen with Vegetables and Yellow Peppers he received an important recognition during the event, winning the 1st place AI Better Future Award 2026 of Mark Up e Gdoweek in the category “Ready Meals and Gastronomy Preparations”for the section Product Innovation.
This award reaffirms Bontà di Stagione’s commitment to developing innovative products that capture emerging food trends while keeping quality, convenience, and a focus on ingredients at the forefront.
TuttoFood 2026 was also the opportunity to preview some new products that will enrich the range in the coming months, confirming the path of continuous innovation that characterizes the brand.
Participation in the trade fair thus concludes with an extremely positive outcome, marked by dialogue, new opportunities, and significant satisfaction for the entire team.
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